Camilla loves herself a hot pot, especially the one her mum makes. This electric table-top hot pot can be used to prepare and serve traditional Chinese hot pot, steamboat, or Chinese fondue. The hot pot is traditionally served as a large bowl of broth in the centre of the table, with two distinct portions, one hot and spicy and the other mild and fragrant – which is simple with this table-top hot pot.

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Size & Detail
This serving pot is ideal for families and larger groups of diners, serving 6-8 people and a capacity of 4.5 litres